Christmas Lunch Menu 2017

ANTIPASTI | STARTERS

Deep fried mozzarella served with a spicy sauce ( V )

Soup of the day served with toasted bread ( V )

Deep fried calamari served with salad & tartar sauce

Traditional prawn cocktail in a Marie sauce & brown bread

Pizza garlic bread with cheese

 

SECONDI | MAIN COURSE

Filets of Salmon with spinach, baby prawns in a home made Mediterranean sauce

Home made baked meat cannellone & béchamel

Supreme of chicken with mushrooms in a creamy sauce

Shank of lamb served with mash & lentils

Pizza of your choice

All main courses will be served with fresh vegetables of the day and roasted potatoes

 

DESSERTS & COFFEE

Dessert: Tiramisu, triple choc mouse, ice cream

£22.95 per person

 

Buon Appetito e Buon Natale

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